This isn’t your average assortment of plant-based pastries. It’s a bold, flavor-packed lineup baked with flair and finesse:
🍋 Lemon Bars (3) Zesty, luscious, and unapologetically tart—these citrus queens know how to make an entrance.
☕ Apple Coffee Cake (6) Soft, cinnamon-kissed layers topped with a crumbly crown. Basically brunch royalty.
🍌 Banana Bread Loaf Moist, rich, and full of ripe banana swagger. Comfort food with a confident strut.
🍪 Cranberry Pistachio Biscotti (6) Crunchy, classy, and ready to mingle with your espresso. Twice-baked, twice as fabulous.
🍵 Raspberry Matcha Cookie (6): A vibrant matcha cookie baked with fresh raspberry and dusted with crushed freeze-dried raspberries—earthy, tart, and unapologetically bold. Add macadamia nuts, or not!
Every item is 100% vegan, made in small batches. Perfect for cafés, or anyone who appreciates baked goods with personality.
This isn’t your average assortment of plant-based pastries. It’s a bold, flavor-packed lineup baked with flair and finesse:
🍋 Lemon Bars (3) Zesty, luscious, and unapologetically tart—these citrus queens know how to make an entrance.
☕ Apple Coffee Cake (6) Soft, cinnamon-kissed layers topped with a crumbly crown. Basically brunch royalty.
🍌 Banana Bread Loaf Moist, rich, and full of ripe banana swagger. Comfort food with a confident strut.
🍪 Cranberry Pistachio Biscotti (6) Crunchy, classy, and ready to mingle with your espresso. Twice-baked, twice as fabulous.
🍵 Raspberry Matcha Cookie (6): A vibrant matcha cookie baked with fresh raspberry and dusted with crushed freeze-dried raspberries—earthy, tart, and unapologetically bold. Add macadamia nuts, or not!
Every item is 100% vegan, made in small batches. Perfect for cafés, or anyone who appreciates baked goods with personality.
